m&m meats flyer edmonton opened its first new franchise near Cambridge, Ontario, in 1982 Mac brother and co-owner Greg Voisin, was director of the franchise in the mid 1980. Since then, it has expanded over 425 stores across Canada. M & M came to Quebec in 1992 and in 1997 he joined the western provinces across the company to acquire food Jeffrey, based in Edmonton, Alberta, in 1993, M & M opened its first store Yukon in 2004 (Whitehorse) and the Northwest territories in 2006 (yellow). Some family members Mac, including Guy Voisin, also work for the company. [Edit]
Although initially focused on pieces of meat, it has extended its offers for meals, appetizers, pizzas, pastas, seafood, desserts and individual portions of the elements, including the call meatless vegetarian.
Internet / Web Design in 2008. In 2013, M & M Meat successfully requalified for the 7th consecutive year (M & M Meat many awards over the years as a Gold Award Frankie won the Canadian Franchise Association for Excellence in deck advertising) as one of the 50 best managed companies Canada sponsored by Deloitte, CIBC Commercial Banking, National post and Queen School of Business.